220V Household Auto Bread Machine

Description

220V Household Automatic Cake Maker Portable Breakfast Machine Bread Machine Double-sided Baking Brotmaschine Kuchenmaschine

1.Milk cake

  Ingredients: 2 eggs, about 50g of sugar, about 100g of low-gluten flour (spontaneous flour), 2g of salad oil, about 20g, 10g of milk, a little amount of milk. (Note: The above materials can be made into 2 pots, that is, 14 cartoon cakes. .)

  Production Method:

   a. Put the egg into the mixing bowl, add white sugar, and condense the milk into a milky shape.

   b. Pour the low-gluten flour or spontaneous powder into the mixing bowl gently, add the salad oil, stir evenly into a paste and pour into the measuring cup.

   C. Preheat the cake machine for 2 minutes, apply a layer of salad oil to the pot with a brush, then pour the material stirred in the measuring cup into the cartoon container in the cake machine, flush with the edge of the container, and cover the lid.

   d. Cook for about 3-5 minutes and serve.

2. Strawberry Cake

   Ingredients: strawberry jam (strawberry powder) 5g, egg 2, sugar about 50g, low-gluten flour (wheat spontaneous powder) about 100g, salad oil 2 spoons about 10-15g, training milk 10g, milk a little weight (if thicker Add appropriate amount of water) (Note: The above materials can be made in 2 pots or 14 cartoon cakes.)

   Production Method:

   a. Put the eggs into the mixing bowl, add white sugar, strawberry jam (strawberry powder) condensed milk and stir into milk

   b. Pour the low-gluten flour or spontaneous powder into the mixing bowl gently, add the salad oil, stir evenly into a paste and pour into the measuring cup.

   C. Preheat the cake machine for 2 minutes, apply a layer of salad oil to the pot with a brush, then pour the material stirred in the measuring cup into the cartoon container in the cake machine, flush with the edge of the container, and cover the lid.

   d. Cook for about 3-5 minutes and serve.

3. Coffee Cake

   Ingredients: instant coffee (coffee powder) 5g, egg 2, sugar about 50g, low-gluten flour (wheat spontaneous powder) about 100g, salad oil 2 spoons about 10-15g, training milk 10g, milk a little weight (if thicker Add appropriate amount of water) (Note: The above materials can be made in 2 pots or 14 cartoon cakes.)

   Production Method:

   a. Put the eggs into the mixing bowl, add white sugar, instant coffee (coffee powder) condensed milk and stir into milk

   b. Pour the low-gluten flour or spontaneous powder into the mixing bowl gently, add the salad oil, stir evenly into a paste and pour into the measuring cup.

   C. Preheat the cake machine for 2 minutes, apply a layer of salad oil to the pot with a brush, then pour the stirred material into the cartoon container of the cake machine, flush with the edge of the container, and cover.

   d. Cook for about 3-5 minutes and serve.

4. Almond Cake

   Ingredients: 20g of almond powder, 2 eggs, about 50g of sugar, about 100g of low-gluten flour (spontaneous flour of wheat), about 10-15g of salad oil, 10g of milk, 10g of milk, a little amount of milk (if thicker, add appropriate amount of water) (Note: The above materials can be made in 2 pots or 14 cartoon cakes.)

   Production Method:

   a. Put the eggs into the mixing bowl, add white sugar, almond powder, condensed milk and stir milk

   b. Pour the low-gluten flour or spontaneous powder into the mixing bowl gently, add the salad oil, stir evenly into a paste and pour into the measuring cup.

   C. Preheat the cake machine for 2 minutes, apply a layer of salad oil to the pot with a brush, then pour the material stirred in the measuring cup into the cartoon container in the cake machine, flush with the edge of the container, and cover the lid.

   d. Cook for about 3-5 minutes and serve.